Learn how to create your own nutritionally dense whole-food veggie burgers from scratch. Sue + Sally will walk you through the nutritional benefits of each ingredient - and lead a discussion while we cook along.

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• Homemade Veggie Burgers topped with a vegan aioli and served over Mixed Greens with a Cucumber Dill Dressing

• Black Bean Brownies with Sweet Potato Frosting

This class will be held virtually through Zoom - feel free to connect with your computer, phone or tablet. Interactive questions are encouraged. Use of Video is optional. Zoom Link + Ingredient List will be emailed out prior to the class.

Every class will be recorded + sent out after the class, so if you are unable to watch the video live, you will have access to the stream at a later date.