During this live virtual online cooking class with HER Kitchen + Board in Buffalo, you will learn how to build a show stopping plant-based charcuterie board that not only looks amazing but is nutritious and tastes incredible! You will learn everything from flavor pairings, to color coordination, to making the perfect veggie rose — as well as how to choose ingredients based on both nutritional synergy + density. We will be making 2 plant-based spreads for your board.

$22 - Ticket price includes:

• Charcuterie Board Construction Demo with food stylist Miranda Rozek

• In-Class Discussion + Demo on plant-based spreads with mother-daughter duo Susan Morreale (a registered nurse, breast cancer survivor, and plant-based advocate) and Ciara Morreale (a long-time restaurant industry professional + certified sommelier) of HER Story and Sally Gower of Eat Well Buffalo (a certified health coach + healthy eating advocate with a certification in plant-based nutrition from Cornell).

• Complete Ingredient List with Brand Suggestions

• PDF Download of Health Benefits + Tips/Tricks + Recipes

• Suggested Organic Wine Pairing

• Discount code for HER Kitchen + Board in Buffalo

This class will be held virtually through Zoom - feel free to connect with your computer, phone or tablet. Interactive questions are encouraged. Use of Video is optional. Zoom Link + File Downloads with Recipes + Kitchen Equipment List will be emailed out prior to the class.

Miranda Rozek of Board in Buffalo

Miranda is an art director and food stylist that started Board in Buffalo in August of 2020 after moving back home from NYC during the pandemic. After making various boards that summer for friends and family, she decided to start documenting her food creations on Instagram and from there the business took off! Now, Board in Buffalo is here to serve the Buffalo area with completely customizable and aesthetically pleasing charcuterie boards, boxes, and tables fit for any occasion no matter how large or small!