Using gluten-free flours doesn’t have to be scary. Learn how to incorporate chickpea flour into a spin on one of our favorite staple comfort foods.

MENU:

• Chickpea + Dumplings (made with Chickpea Flour) with dill + celery

• Chocolate Hummus

• Turmeric Milk

This class will be held virtually through Zoom - feel free to connect with your computer, phone or tablet. Interactive questions are encouraged. Use of Video is optional. Zoom Link + Ingredient List will be emailed out prior to the class.

Every class will be recorded + sent out after the class, so if you are unable to watch the video live, you will have access to the stream at a later date.